L'Del Prete farm started its activity in 1950 dealing with the production and distribution of garlic, both fresh and dried, and has consolidated over the years through the import-export activity, becoming a leader in this sector and expanding its range with other products such as onions, shallots, carrots and dried fruit.
Black Garlic has numerous health benefits and It has a higher concentration of antioxidants compared to traditional garlic.
Furthermore contributes to the reduction of cholesterol thanks to the presence of the sulfurous compound, called s-allylcycteine (SAC).
Also with black garlic positive effects have been attributed with regards to the treatment of psoriasis.
THE‘ black garlic It takes on its characteristic colour following a process similar to fermentation, with a high concentration of antioxidants and a lower content of allicin thangarlic traditional
recensioni
There are no recensioni yet